January 14, 2013

Bout time fo some muffins

If my mom doesn't stop asking me for banana muffins I'm going to scream...

Banana Muffins with Walnuts and Golden Raisins

Ingredients:  
  • 1 C Whole Wheat Flour
  • 1/2 C AP Flour
  • 1/2 C Spelt Flour
  • 1 Tsp B Soda
  • 1 Tsp B Powder
  • 1/2 Tsp Salt
  • 1 Tsp Cinnamon
  • 4 Bananas- old and brown (mashed)
  • 1/4 C Oil
  • 1/2 C Low-Fat Buttermilk
  • 1/4 C Sugar
  • 2 Eggs
  • 2 Tbsp Molasses
  • 1 C Golden Raisins
  • 1 C Chopped Walnuts

Method:

Preheat oven to 400 degrees and paper a 12-cup muffin tin.  In a large bowl mash the bananas and add oil, buttermilk, sugar, eggs, and molasses and mix.  In a separate small bowl mix flours, b soda, b powder, salt, and cinnamon.  Add dry to wet and mix just until they are combined.  Add the nuts and raisins and mix a few more times.  Pour into muffin tins and bake for about 18 minutes.  Take them out when they bounce back to the touch.  

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